Lawrence-Nelson students attend Nebraska Kids Fitness and Nutrition Day

Fourth-grade students from Adams, Clay, Nuckolls and Webster counties learned about health and wellness at the 18th Annual Nebraska Kids Fitness & Nutrition Day (NKFND), held Tuesday at the YMCA of Hastings. The day’s activities took place from 9 a.m. to 2 p.m. Approximately 350 students attended this year’s event.

Brooke Wolfe, local coordinator for the South Heartland District Health Department, said “Fourth-graders are a good age to work with because they are beginning to develop lifelong habits that will inevitably affect their behavior in the future. Helping children learn to eat right and be active every day means they have a better shot at being successful both in school and in life.”

When the students arrived, they were divided into two groups, with one group on the basketball courts for physical activities and the second group congregating on the tennis courts to participate in nutrition education activities. The students worked in their respective stations and then traded places after a sack lunch.

The 14 physical activity stations included step aerobics, jump rope games, and stability ball exercises. Nutrition stations taught the youth about energy balance, understanding food labels, how to make healthy snacks, MyPlate, and the importance of food safety and hand-washing.

Wolfe said the overall purpose of the event was to demonstrate to both students and educators how physical activity and nutrition work together to maintain health. “We know that obesity is not only a national epidemic but also an enormous problem right here in central Nebraska. Our goal is to give the students the tools to enable them to make healthy decisions for themselves - which will hopefully lead to a healthier generation.”

Participating schools included St. Michaels, Adams Central, Sandy Creek, Alcott, Hawthorne, Silver Lake, Watson, Lawrence-Nelson, Blue Hill and Red Cloud.

Local sponsors and planners of the event were the South Heartland District Health Department, Hastings Family YMCA, and UNL/Adams County Extension Nutrition Education Program. The program was developed and funded, in part, by the University of Nebraska at Kearney and the Nebraska Beef Council.